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HACCP Coordinator

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To maintain the food safety program (FSEP – Food Safety and Enhancement Program), SQF Food Safety and Quality Management System as well as procedures and policies related to product quality and specifications to ensure that incoming materials, the manufacturing process, and all finished products are safe, compliant with regulatory requirements and meet internal and external specifications.

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Kitchen Deli Cook

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We are hiring for Cafe Kitchen Deli Cooks. Continue reading Kitchen Deli Cook

Meat Production Workers

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Poultry company is hiring for general labor. Duties are chicken marinator. .(male and female)..packaging . .labelling. ..assembly and much more.

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